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Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals

Sous vide has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku–the first affordable sous vide machine–comes this easy-to-follow cookbook that clearly illustrates how to harness … Continue reading

20. December 2017 by Ben S
Categories: Writing | Tags: , , , , , , , | 3 comments